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Raw Common Almonds
Raw almonds, in addition to being a magnificent source of energy, contain little water and all their components are highly concentrated, so they have significant amounts of the main nutrients: proteins, healthy fats, carbohydrates, vitamins and minerals.
Raw almonds, in addition to being a magnificent source of energy, contain little water and all their components are highly concentrated, so they have significant amounts of the main nutrients: proteins, healthy fats, carbohydrates, vitamins and minerals.
Description
Most experts and epidemiological studies agree that a regular consumption of between 7 to 15 raw almonds a day develops various virtues in the body, improves cardiovascular health, prevents and improves diabetes, etc ...
It is used as an ingredient in the preparation of traditional pastries such as cakes or tarts or to produce Christmas desserts such as nougat and marzipan. It is also used in liqueurs, ice creams and to produce almond milk, highly recommended for those who have a vegetarian diet or have lactose intolerance.
Data sheet
Raw almonds, in addition to being a magnificent source of energy, contain little water and all their components are highly concentrated, so they have significant amounts of the main nutrients: proteins, healthy fats, carbohydrates, vitamins and minerals.